Twistezz- Indian Condiments


Indian Condiments

Call it a tongue Twister or Twisteez, it evokes all the magic of flavors on our Twisteez range of products. The blend of perfection with the flavor of harmony, premium savour of different nuances of taste that will for sure please anyone’s pallet.

Lasun Chutney

Capable of transforming the taste of any snacks or even the main course, this dry chutney is the perfect partner to get along and making them even tastier, spicier and enjoyable. This is a must try for all the die-hard foodaholics.

Lasun Pickle

A taste packed with salty, sour and spicy flavors. This very essential part of Indian meals would make your simplest meals extremely delectable.

Amba Haldar

This is an amazing recipe also otherwise famously known as Haldi ka achaar has been mixed with the right balance of oils and spices. The pickle can be served as a condiment before meals to aid digestion and also during the meals offering next level satisfaction. Moreover for every one’s need this is also a traditionally proven Immunity Booster.

Lemon Muraba

Gorgeously colored with slightly tart, sweet, spicy and sour flavours, this chutney is addictive. You can pair it with almost everything – stuffed Indian breads, savory crepes (besan or dal chila), baked potatoes, grilled fish, lamb chops, lamb seekh kebabs, roasted chicken, slow roasts, cheese and bread.

Coconut Chutney

The king of all the chutneys on any south Indian cuisine palette has mainly been prepared with coconut pulp which is grounded with garlic, red chili, salt and Cumin Powder. All these flavors has added an incredible taste to it. Try this serving with either south Indian or even with any cultural cuisines.

Ginger Garlic Paste

One of the most imperative essentials of all Indian cooking which apart from imparting a good aroma to the foods it also aids in digestion and tenderizes the meals is something you won’t regret inviting into your kitchens. It is an easy to blend into salad dressings, mayonnaise, marinades, rubs—pretty much anywhere you want a subtle whiff of garlic without the annoying, raw-tasting garlicky bits.
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